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A creamy Dutch Gouda folded with crunchy walnut pieces for a naturally nutty, gently savoury finish. Freshly cut and packed in New Zealand, this crowd-pleasing wedge brings warmth and texture to platters, snacks, and everyday cooking.
Why You’ll Love It
- Authentic Dutch Gouda made from pasteurised meadow cow’s milk.
- Walnut pieces (3.7%) add real crunch and natural nutty sweetness.
- Freshly cut and packed in New Zealand for peak flavour and quality.
- Creamy, semi-firm texture that slices neatly and melts beautifully.
- Versatile flavour – gentle enough for everyday eating, special enough for entertaining.
- Suitable for vegetarians – set with microbial rennet.
Flavour Notes
Smooth, creamy Gouda with a rounded, buttery base and a natural walnut character throughout. The nuts add gentle sweetness and a subtle toasted depth, while the cheese stays mellow, comforting, and moreish. A refined, nutty profile that feels both homely and indulgent.
How to Enjoy
- Slice onto cheeseboards with fresh pears, figs, or grapes.
- Serve with crusty sourdough or seeded crackers for added crunch.
- Melt into gourmet toasties or panini with caramelised onions.
- Fold through creamy pasta or risotto for subtle nutty richness.
- Pair with Pinot Noir, Merlot, or a malty European-style beer.
- Use as a hero wedge in grazing tables and gift boxes.
Ingredients
Allergens
Contains: Milk, walnuts, tree nuts.
Produced using dairy ingredients and nuts. Always check the product packaging for the most up-to-date allergen information before serving.
Specifications
Nutrition Information
Approximate values based on product label.
| Nutrition Information | ||
|---|---|---|
| Per 100 g | Per 30 g serve | |
| Servings per package | 6 | |
| Serving size | 30 g | |
| Energy | 1601 kJ | 480 kJ |
| Protein | 21.5 g | 6.5 g |
| Fat – total | 33.4 g | 10 g |
| – Saturated | 23.7 g | 7.1 g |
| Carbohydrates | 0 g | 0 g |
| – Sugars | 0 g | 0 g |
| Sodium | 800 mg | 240 mg |
