Spice, Meet Gouda!

Kia ora, mate.

You found me — Cumin Gouda — the golden Dutch beauty with a cheeky Kiwi streak and a warm hit of spice.

You might’ve thought you were just grabbing cheese.

Nah.

You brought home personality.

I’m smooth, creamy, nutty, and laced with roasted cumin that turns an ordinary bite into a spicy little secret.

In the Netherlands, I’m served beside candlelight and fine wine.

In New Zealand, I crash your BBQs, brunches, and cheese platters — turning “just cheese” into main-character energy.

Stick around, aye?

I’ve got a couple of recipes coming up that’ll make you look like you planned a dinner party when all you did was open the fridge.